About our Matcha
Organic Ceremonial Grade Matcha is grown by artisanal matcha green tea specialists in the world renowned region of Uji, Japan. Made from the youngest and finest leaves that are individually handpicked from shade-grown tea trees, artisan roasted and milled into a fine powder. Bright emerald green in colour, Fox & Wren premium matcha is a delicately rich and well-rounded brew with subtle floral aromas, perfect for your daily matcha ritual.
Why Drink Matcha
With its verdant green hues, captivating flavour, rich history and numerous health benefits, matcha is a beverage that truly embodies mindfulness and wellbeing. Unlike regular green tea, where the leaves are steeped and then discarded, matcha enables you to enjoy the full benefits of green tea by consuming the entire tea leaf.
It’s your ideal go-to beverage for sustained energy without the jittery effect and subsequent crash often associated with coffee.
Matcha is an antioxidant powerhouse known to enhance brain function, boost metabolism, aid in detoxification, support heart and liver health, promote healthy skin, lower cholesterol, and strengthen the immune system among numerous other benefits.
Brew Guide
Measure approximately 1/2 teaspoon or 2 bamboo scoops of matcha into matcha bowl. Adjust measurement accordingly to suit your preferences. Add around 80ml of hot but not boiling water (70°C) and thoroughly whisk with bamboo whisk in a zigzag motion until smooth and frothy. Pour shot of matcha into your drinking cup or glass and enjoy, top up with water as desired.
For a matcha latte, prepare your milk of choice with the steam wand on a coffee machine, a milk frother or by heating the milk on a stove and pour over your shot of matcha to create a latte. Add pure honey or maple syrup to sweeten if desired.
What You Receive:
- 40gram jar of Matcha Green Tea - product of Japan
- Ritual brewing guide
